-
Dietary Alternative: No Sugar Added
Campbell’s® Condensed Soups
Campbell’s® Condensed Cream of Potato
Campbell’s® Cream of Potato soup has no artificial colours or flavours, is made with real cream and prepared with fresh Canadian potatoes.
| Per 1/2 cup condensed (125 mL) Serving | Amount | % Daily Value |
|---|---|---|
| Calories | 130 | — |
| Fat | 7 g | 9 % |
| Saturated Fat | 1.5 g | 8 % |
| Trans Fat | 0 g | 8 % |
| Cholesterol | 5 mg | — |
| Sodium | 520 mg | 23 % |
| Potassium | 350 mg | 7 % |
| Carbohydrate | 14 g | — |
| Fibre | 1 g | 4 % |
| Sugars | 1 g | 1 % |
| Protein | 2 g | — |
| Calcium | 20 mg | 2 % |
| Iron | 0.5 mg | 3 % |
WATER, POTATOES, VEGETABLE OIL (CORN, CANOLA AND/OR SOYBEAN), MODIFIED CORN STARCH, CREAM (MILK), WHEAT FLOUR, SALT, BUTTERMILK POWDER, DEHYDRATED POTATOES, YEAST EXTRACT, SOY PROTEIN ISOLATE, DEHYDRATED ONIONS, POTASSIUM CHLORIDE (SALT SUBSTITUTE), BUTTER, FLAVOUR (CONTAINS CELERY).
Nutritional Information is based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products on shelf.
