Campbell’s® Ready to Serve Soups
Campbell’s® Italian Wedding Soup (515 mL)
A delicious blend of all-beef meatballs, pasta, spinach and herbs marry perfectly in a savoury broth. Never made with artificial colours or flavours.
| Per 1 cup (250 mL) Serving | Amount | % Daily Value |
|---|---|---|
| Calories | 110 | — |
| Fat | 3 g | 4 % |
| Saturated Fat | 1 g | 5 % |
| Trans Fat | 0 g | — |
| Cholesterol | 10 mg | — |
| Sodium | 780 mg | 34 % |
| Potassium | 175 mg | 4 % |
| Carbohydrate | 14 g | — |
| Fibre | 1 g | 4 % |
| Sugars | 1 g | 1 % |
| Protein | 7 g | — |
| Calcium | 40 mg | 3 % |
| Iron | 1.25 mg | 7 % |
CHICKEN BROTH (WATER, CHICKEN STOCK), BEEF MEATBALLS (SOY), ACINI DE PEPE PASTA (WHEAT FLOUR, EGG WHITE), SPINACH, POTATO STARCH, SALT, DRIED ONION, PARMESAN AND CHEDDAR CHEESE (MILK), DRIED GARLIC, SPICES, FLAVOUR (CONTAINS CELERY), MONOSODIUM GLUTAMATE, DISODIUM GUANYLATE, DISODIUM INOSINATE, AUTOLYZED YEAST EXTRACT, TURMERIC EXTRACT, BETA CAROTENE.
Nutritional Information is based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products on shelf.
